The next sour beer I tried was the Lindemans Cuvee Rene Gueuze. A gueuze is a blend of a new lambic (around 1 year old), and an old lambic (2-3 years old).
At first, it smelled of a combination of citrus and horse hair or a horse blanket, the way a wild yeast tends to smell. With the first taste, it is pretty sour, lemony, and is very carbonated. The gueuze started tart and ended tart. It’s a great beer, especially if you like sour beer.
Have you tried the Lindemans Cuvee Rene Gueuze?
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